Soan Papdi

We are an ISO 9001:2008 accredited organization, engaged in manufacturing and supplying fine grade Soan Papdi. The offered sweet is prepared by the hygienic processing of the finest quality besan, sugar and other ingredients under the supervision of our experts who ensure proper hygiene. This sweet is demanded in households, hotels, restaurants and other sweets shops due to its mouth watering taste. Available in various packaging options, we offer this sweet at reasonable rates to the clients.

1. What is the shelf life of soan papdi?

Ans: Maximum Shelf Life: 6 Months

2. Who invented soan papdi?

Ans: This dessert is said to have originated in the western states of Maharashtra, and it later spread across Gujarat, Punjab, and Rajasthan. Some reports also credit the state of Uttar Pradesh for the origin of the dessert.

3. Benefits Of Soan Papdi?

Ans: It is rich in vitamins, fiber, high protein, and fewer calories than other flours. It has green cardamoms used in this delicious recipe are known for lowering blood pressure and might contain cancer-fighting properties as well. These are good with curing digestive problems and mouth ulcers too.